Hello everyone! Hope your day is going well. I made a little change in the dining room.
Actually it’s more of an addition. I had a small corner barker’s rack that I purchased from Pierre Deux years ago before they went out of business and I moved it into the dining room.
I think it adds a little dimension and texture to this side of the room and also gives me some display space for the things I love.
I love the “Bon Appetit” ribbon that I got from Sur la Table and a mason jar holds my French bone handled knives.
And I’m crazy for antique French enamel tags like this one I just received from Sunday Brocantes. It says the dining room is on the second floor. Did you know that in France the ground level floor is considered zero and what we consider the second floor is actually the first floor to the French?
I was playing around with the small Bavarian yellow plates and I’m not sure I like them here or not so I removed them.
I have a few silver French champagne buckets but this is the only white one I have.
I think I’ll have fun playing with this small baker’s rack and changing it around.
I’m counting down the days until I leave for France! I also just updated my Home Tour tab under my header so if you get a chance take a look.